Milkkova is a traditional Indian sweet made by slowly thickening milk and adding sugar. Known for its rich, creamy texture, it is popular in Tamil Nadu, especially in Srivilliputhur, which is famous for its authentic preparation. This delicacy holds a special place in South Indian culture and is often prepared for festivals, religious offerings, and joyous celebrations.Crafted with pure, high-quality milk and cooked to perfection, Milkkova offers a melt-in-the-mouth experience with its natural sweetness and luscious consistency. Whether enjoyed as a personal treat or shared with loved ones, this time-honored dessert continues to captivate hearts with its simple yet irresistible taste.